We also got hit by a hail storm a couple weeks before the.
His great career starts in the late 1980s when he arrived as an intern at Château Sociando Mallet.
We enjoyed looking at your shots and we would love to see more always!
With a number of important factors he manages to bring a small revolution into making Bordeaux wines.Gold at the Concours de Macon for Le concours prof ecole d'art Bijou de Sophie Valrose, Cabrières Rouge.Appropriately, the first post of the year is to announce the birth of our 2013 vintage.It won stunning gold medal at the Concours des Grands Vins de France Macon in 2012!If we chose to publish one of your photos, aside from the inherent glory.Bijou are delighted to announce 2 more Gold medals at Gilbert and Gaillard for Le Bijou de Sophie Valrose, Cabrières Rosé and Le Bijou de Sophie Valrose, Cabrières Rouge, while Le Bijou de Sophie Valrose.Here youll be able to visit wine stands hosted by a wide range of Bourgogne appellations and all other French wine regions.
Having spent the last 2 weeks living out of a carry-on bag and from restaurant food, this morning I can enjoy my first lazy breakfast at home and reflect on the 2 weeks spent in Singapore, Malaysia and Philippines.
Olivier Dauga believes very strongly in the nature and working with great harmony in the vineyards is the key to his success!
A concentration of originality and rarity.
To find out, dont miss the highlight of the fair, the eagerly awaited French wine competition the Concours des Grands Vins de France, which recognizes and rewards the years best wines.
2016: Médaille OR au Challenge International du Vin : Médaille Bronze au Concours des Vins de macon : 2* coup DE coeur dans la Guide Hachette concours conseil général 62 des vins : coup DE coeur dans la Revue des vins de France.Thus Le Faiseur du Vin (Wine Consultant) was born.I have often complained that rosé (especially from Provence) has to comply with an increasingly narrow definition.Its perfect with aperitif, scallops, sea food, cooked or grilled fishes, white meat and cheese.Here he departs in 1998 with Jean Guyon to set up Château Rollan de By and Château Haut Condissas.Dark red in colour with beautiful purple shades.Here he discovered his passion and love for wine and his career got quickly accelerated.To order, please contact us by phone, mail or email.
It is a rare, original and unique dry white wine made in Côtes de Bourg Appellation with a mixed of citrus and peach aromas.